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Named for the incredible American composer and poet known as the Viking of 6th Ave, Moondog is smooth and drinks easy- handcrafted for subtlety and nuance. More than your everyday amber, there are layers to Moondog. Its rich malt character and smooth, lightly hopped finish make it an enjoyable drink anytime.
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We brewed this special edition of THANK YOU with Nelson, Motueka, and Citra to say thanks to all the front line workers and everyone helping bring us together in these trying times. Thank you!!
In the heart of the West Flemish hop district, we brew a truly inspiring beer that fancies a lot of beer lovers. Special top-fermented dark and light beers have been produced in our establishment ever since 1946, and they are acclaimed as the best in the world. Visitors can stay overnight in Guesthouse Brouwershuis and have the opportunity to undertake a Brewery tour, rent an e-bike and sample to their heart’s delight our delicious beers in our brand new rooftop bar ‘Bar Bernard’, offering marvelous 360° panoramic views of the area. This bar makes part of the new visitors’ centre we’ve opened in August 2018. And to top it all off, in the brand new beer shop visitors can buy their ‘heavenly nectar’ to take home.
Classic German premium lager, bottom fermented with a supremely well balanced hop flavor.
In 19th century Germany, pilsners were all the rage so Munchen brewers created a malty hoppy beer of their own called Helles. pFriem Helles Lager builds on that history with a toasty lager that’s savory and smooth with aromas of fresh bread and a hint of honey. So let’s toast this beer’s storied and delicious history with a hearty, “Helles Yeah!”
This new West Coast classic is brewed with Citra, Centennial, Chinook, and Amarillo hops. We use a large addition of Citra Incognito to give this beer a resiny citrus pop! This beer boasts flavors of pine, orange marmalade, and lime.
Bavarian Style Pilsner
700 lbs of White Peaches add a layer of fruity complexity to this tart and tangy sour ale. Bold peach aromas burst from the glass, while a smooth mouthfeel and clean finish make this beer incredibly refreshing.
Flavor that has strawberry, watermelon, honeydew, and fig
Aged in red wine barrels and made with organic molasses, this smooth and silky stout is deceptively drinkable. Perfect for the winter season.
Coors beer, first introduced by Adolph Coors in April 1874, is brewed in the Rockies for a uniquely crisp, clean, and drinkable “Mile High Taste”.
We know how much you loved the first batch of Pale It Forward so we know you’ll absolutely adore our fresh hop version loaded with 100 lbs. of Willamette Valley Cascades!
Brewed with Maris Otter, Vienna, and Caramalt. Conditioned on coconut, white chocolate, macadamia nuts, and Farmers Union Coffee Roaster coffee beans.
For all you people who are afraid of beer you can’t see through, this one is for you. Willamette Hops, Malts: Premium Two Row, Pilsener, Flaked Rice, Flaked Barley.
Simcoe, Cascade and Amarillo hops
Berry. Pineapple. Luscious. This IPA was brewed with some of our favorite New Zealand hops, Nectaron and Superdelic! Intense notes of pineapple, berries, kiwi and grapefruit help make this beer the perfect beer to sip on dreaming on the springtime on the horizon. Malt: 2-Row Pale, White Wheat Hops: Superdelic, Nectaron, Citra Cryo, Citra, Amarillo Yeast: Chico/American Ale
Equinox, Chinook, and Citra hops. Great aroma, light to medium body, deceivingly drinkable for 9% ABV.